Esmach AT Conical Rounder

AT band rounder is designed for the rounding of medium and large pieces of “soft” dough with high hydratation, from 65% to 90%, and make them ready for the successive processing stages.

Gentle rounding thanks to differentiated speed belts and opposite advancement, arranged at an angle “V” shaped.

Opening of the adjustable “V” by a handwheel, depending on the sizes of the pieces. Manual feeding or with SP volumetric divider or CPC/CPL divider.